Riverside Casino Buffet Hours
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Now Open Friday through Sunday.
Where our daily menu preparation and presentation will exceed your buffet expectations. Chef d'Cuisine, Christian Arlaud, and his team of talented cooks have assembled menu selections through five distinct stations designed to satisfy and please every palate with every plate.
DIYers can visit the salad station to make your own fresh salad concoction and everyone else can choose from 50+ ingredient combinations in the prepared salad section. Savor your many culinary cravings at any of the hot buffet lines. Explore exotic Asian specialties, discover the best of American and international cuisine at the centered feature station, and visit the carvery station for the finest rotating selection of carved meats, seafood and Midwestern favorites. Then, indulge your sweet tooth with an amazing selection of desserts and handmade specialty confections.
Whenever you arrive, our attentive dining room team looks forward to serving you!
Planning a special event? Our Group Sales Team is available to help you host your business and special occasion at Roberts Buffet.
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Specials
Reopening Safety Procedures
Plexiglas has been installed along the entire buffet line to protect all guests and team members.
Buffet team members will provide plate service via the buffet line plating up food items requested then plate will be handed over to guest.
Maximum seating capacity has been reduced by 50%.
Masks must be worn at all times while going through the buffet line. Guests may remove masks only when at their tables.
Tables have been re-configured for social distancing with a maximum of 6 guests per table.
Please observe social distancing guidelines.
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All condiments will be pre-portioned & single use.
Guests will have the option of pre-wrapped silverware or a single use plastic cutlery set.
Riverside Casino Buffet Hours
Salt & Pepper packets will be added to the wrapped silverware in order to assure safety.
All F&B Team Members have been Covid-19 Serve Safe trained.
Masks and gloves will be worn by all team members, changing gloves after each task.
Tables and chairs will be disinfected after each use.
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Frequently touched areas will be sanitized every 2 hours.